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Mie Ayam Jamur (Chicken Mushroom Noodles)
Mie Ayam Jamur (Chicken Mushroom Noodles)

Before you jump to Mie Ayam Jamur (Chicken Mushroom Noodles) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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The very first step in making healthy choices from a dinner menu is choosing your location wisely. In case you have several possibilities, when wanting to flake out, it’s necessary that you provide each option a fast examination. Though fast food institutions are starting to integrate healthy foods and meals in their menus, so you may find it easier to eat healthy at a traditional family restaurant. The exact same can be stated for all you can eat buffets, they are generally stocked full of suitable foods, not necessarily healthy foods.

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Using your best judgment is just another one of many ways which you are able to make healthy choices out of a lunch menu. This is best accomplished by analyzing meal pictures on a single menu. It is also recommended that you avoid foods teeming with cheese, mayonnaise and sour cream. If your selection includes these fattening condiments, make sure you ask for a lesser amount.

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Even if after taking the above mentioned approaches, you are unable to locate satisfying healthy foods in your own lunch menu, so you might choose to order a healthy side dish or drink. Water is a great choice, particularly in comparison to pop up. Salads make excellent side dishes, particularly those that are consumed with no salad dressing or dressing salad dressing. Obviously, you might want to take more steps to make certain that you opt for a healthy mealbut should you choose to forgo low calories for taste, take additional actions to ensure that you get some nutrition.

We hope you got insight from reading it, now let’s go back to mie ayam jamur (chicken mushroom noodles) recipe. You can cook mie ayam jamur (chicken mushroom noodles) using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Mie Ayam Jamur (Chicken Mushroom Noodles):
  1. Provide 2 rolls egg noodles
  2. Take 100 gr baby bok choi
  3. Use 6 pieces beef meatballs, boiled in chicken stock until cooked
  4. You need Chicken stock soup: (add all ingredients in the boiling chicken stock)
  5. Get 500 ml chicken stock
  6. Provide 2 cloves garlic, minced, fried with 1 Tbsp vegetable oil until fragrant, remove from the heat, set aside
  7. You need 3/4 tsp salt or to taste
  8. Take 1/2 tsp white pepper powder or to taste
  9. You need 2 green onions, thinly sliced
  10. Get Stir fry chicken mushroom:
  11. Get 1 Tbsp vegetable oil
  12. Use 2 cloves garlic, minced
  13. Provide 100 gr boneless chicken thigh, diced
  14. Get 100 gr straw mushroom, cut into 4
  15. Get 2 Tbsp sweet soy sauce
  16. Use 1/2 Tbsp oyster sauce
  17. Use 1 tsp fish sauce
  18. Prepare 1/2 tsp salt or to taste
  19. Prepare 1/4 tsp white pepper powder or to taste
  20. Provide 200 ml chicken stock
  21. Prepare 2 tsp cornstarch mixed with 2 Tbsp water
Steps to make Mie Ayam Jamur (Chicken Mushroom Noodles):
  1. Cut baby bok choy. Put them into boiling water for 1 minute. Remove from the heat. Set aside.
  2. Stir fry chicken mushroom: - Heat the vegetable oil. Sauté the garlic until fragrant.
  3. Add chicken. Cook until the color change.
  4. Add straw mushrooms, oyster sauce, sweet soy sauce, fish sauce, salt, pepper, and chicken stock. - Bring it to boil.
  5. Add cornstarch mixture. Stir until the sauce thickened.
  6. How to serve: - In a small bowl, add 1/2 tsp sesame oil, 1/2 fish sauce, and a dash of white pepper powder.
  7. Add 1 roll egg noodle (boil for 2 minutes before serving). Mix until well combined.
  8. Put boiled baby bok choi, stir fry chicken mushroom, meatballs, fried wonton wrapper on top of the noodles. Serve with chopped green onions and chicken stock in a separate bowl. 😋

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