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We hope you got insight from reading it, now let’s go back to south indian style rava upma recipe. You can have south indian style rava upma using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make South Indian Style Rava Upma:
- Use 1 cup Rava
- Get 2 tbsp ghee
- Get 1 tsp mustard seeds
- Prepare 1 tsp Chana dal
- You need 1 tsp urad dal
- Prepare 1 string fresh curry leaves
- Use 1 onion sliced
- Prepare 1 tomato chopped
- Provide to per taste Salt
Instructions to make South Indian Style Rava Upma:
- In a kadhai, add rava and roast it till it becomes aromatic. Take it out in a bowl.
- Now in same kadhai, add ghee and heat it. Add mustard seeds and let them splutter. Add cry leaves and both the dals and fry them. Now add onions and cook them until translucent.
- Now add chopped tomatoes and cook until they start to mashed. Add two cups of water and let it come to boil.
- At this time add roasted Rava and continuously stir so that lumps not formed. Cook it until it starts to get thicken.Serve with a dash of lemon juice and garnish with coriander leaves.
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