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African braai lamb
African braai lamb

Before you jump to African braai lamb recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to african braai lamb recipe. To make african braai lamb you only need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare African braai lamb:
  1. Prepare Lemon rinds
  2. Prepare Olive oil
  3. Provide Sea salt
  4. Prepare Ground black pepper
  5. Prepare Dried oregano
  6. Provide Parsley
Instructions to make African braai lamb:
  1. Wash lamb,used lemon rinds will go in the lamb used for roasting.
  2. Brushing side with olive oil and season with sea salt ground black pepper and dried oregano rosemary and parsley
  3. Use the tip of the tip parking knife make incision every few inches in the skin.
  4. Ready to eat with pap and salad

We did a month long road trip through South Africa - with side trips to Zimbabwe, Zambia, Botswana and. South African's love flavor, and food served at a braai doesn't disappoint. We are talking boerewors, a spicy sausage, full of a beef and pork mix, and sometimes lamb, spiced with cloves, coriander seed. A braai is a very sociable event in South Africa but it is also a common way of simply cooking a meal. In other words, mastering the art of braaing could come in very handy.

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