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Ladopsomo with Tzatziki Sauce
Ladopsomo with Tzatziki Sauce

Before you jump to Ladopsomo with Tzatziki Sauce recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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Using your very best judgment is another one of many ways that you are able to make healthy choices out of a dinner menu. This can be best accomplished by analyzing meal pictures on a single menu. It’s also advised that you avoid foods teeming with cheese, mayonnaise and even sour cream. If your selection includes these fattening condiments, then be sure to ask for a reduced amount.

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Even if after taking the above mentioned approaches, you’re not able to locate satisfying healthy foods on your lunch menu, then you might choose to order a healthy side dish or drink. Water is an excellent alternative, especially in comparison to soda. Salads make good side dishes, especially those that are consumed without a salad dressing or low-fat salad dressingtable. Of course, you will want to take additional steps to ensure you decide on a healthy mealbut should you decide to forgo low calories for taste, then take extra measures to ensure you receive some nutrition.

We hope you got benefit from reading it, now let’s go back to ladopsomo with tzatziki sauce recipe. To make ladopsomo with tzatziki sauce you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Ladopsomo with Tzatziki Sauce:
  1. Get 1/2 of a chicken
  2. You need 2 tomatoes
  3. Take 1 onion
  4. Take 1 cucumber
  5. You need 1/4 of a lemon
  6. Take 2 tbsp of olive oil
  7. Use 1 garlic clove
  8. Prepare 1 pinch of oregano
  9. Take 4 slice of whole grain bread ( or pita bread)
  10. Get 2 pinch of salt and pepper
  11. Use 1 cup of natural yogurt
Steps to make Ladopsomo with Tzatziki Sauce:
  1. Boil chicken until fully cooked. Throw away skin and bones then, shred chicken.
  2. Dice tomatoes, onion, and 3/4 cucumber.
  3. Toast bread until extra crunchy on both sides.
  4. Now for the sauce, shred remainder of cucumber (1/4) and strain juice from cucumber with fine strainer. Chop the garlic clove as small of possible to distribute taste better. Squeeze juice from lemon. To yogurt add cucumber shreds, garlic, lemon juice, 1 tablespoon of olive oil , and a pinch of salt and pepper then stir.
  5. The last step is to put it all together. First, on a big dish put the four slices of bread 2x2 and lay the chopped vegetables from step two on top of the bread. Put the shreded chicken on top of vegetables and pour Tzatziki sauce on chicken. Drizzle one tablespoon of olive oil with a pinch of salt and pepper and a dash of oregano.
  6. Enjoy your traditional and healthy dish straight from Greece!

The taste will increase exponentially with time. Make a double batch as this sauce goes great with many dishes. Make the tzatziki sauce a day in advance for best flavor. It will keep up to two days in the refrigerator. You may be wondering, "What is Tzatziki sauce?" This is a classic Greek appetizer (or "meze") made from thick strained yogurt, cucumber, garlic, olive oil, and fresh dill.

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