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Before you jump to Banana stem and radish stir fry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to banana stem and radish stir fry recipe. To make banana stem and radish stir fry you need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Banana stem and radish stir fry:
- Prepare 1 small part of banana stem thinly sliced
- Use 2 small radish chopped
- Take 2-3 green chillies chopped
- Take 1 tsp nigella seeds
- Provide 1/2 tsp turmeric Powder
- You need To taste salt and sugar
- Provide As needed oil
- Get 2 tbsp coriander leaves chopped
Steps to make Banana stem and radish stir fry:
- Steam the chopped stem and radish
- Heat oil in a pan add nigella seeds and green chillies
- Add the steamed vegetables
- Saute well adding salt and turmeric powder
- Saute until vapour evaporates
- Add sugar and mix well
- Garnish with coriander leaves and serve with plain rice
You can serve with any variety rice or accompanied with sambar or rasam. Vazhakkai Podimas - Plantain (Raw Banana) Stir Fry. Plantain-Vazhakkai is such a versatile vegetable that you can use to whip up a curry, stir-fry, roast or even make a quick and quintessential south Indian plantain chips. Chop the banana stem in medium sized pieces. Heat oil in a deep bottom non-stick frying pan.
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