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We hope you got benefit from reading it, now let’s go back to front street heat greek feta dip recipe. To cook front street heat greek feta dip you only need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Front Street Heat Greek Feta Dip:
- Provide For the tzatziki sauce:
- Prepare large english cucumber, peeled, quarted lengthwise and seeded
- Prepare salt
- Prepare greek yogurt
- Prepare sour cream
- Take dried dill
- Provide lime juice
- Prepare garlic, minced
- Use FRONT STREET HEAT
- Use For the dip:
- Prepare roma tomatoes, diced
- Use purple onion, diced
- You need red pepper, diced
- Provide feta cheese, crumbled
Steps to make Front Street Heat Greek Feta Dip:
- In a colander, sprinkle cucumber with 1/2 tsp. of salt and allow to sit for 30 minutes, turning several times. Pat cucumbers dry with paper towel and finely dice.
- In a bowl, combine all ingredients for tzatziki sauce. Cover and refrigerate for 30 minutes.
- In a 9x9 baking dish, spread tzatziki as first layer. As second layer, top tzatziki with tomatoes, onions and peppers. Top with feta cheese as final layer.
- Serve with tortilla chips.
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