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We hope you got benefit from reading it, now let’s go back to [farm house recipe] daikon and chikuwa sweet and spicy stir-fry recipe. To cook [farm house recipe] daikon and chikuwa sweet and spicy stir-fry you need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make [Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry:

1. You need 200 grams Daikon radish
2. You need 2 Chikuwa
3. Provide 1 tbsp White sesame seeds
4. Prepare 1/2 tbsp Sesame oil
5. Prepare A
6. Take 1 tbsp Soy sauce
7. Take 1 tbsp Sugar
8. Get 1 tsp Sake
9. Use 1/2 Red hot dried pepper

Instructions to make [Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry:

1. Cut the daikon without peeling. First, cut it into 5mm rounds, then again into 5mm sticks. Cut the chikuwa vertically in half. Then, cut diagonally into match sticks.
2. Heat the sesame oil in a pan over high heat, then add the daikon and stir-fry for about 2 minutes. Add the chikuwa and stir-fry for an additional minute.
3. Add the "A" ingredients and stir-fry for about 2 minutes. Sprinkle with sesame seeds and it's done. Remember to cook every step over high heat.
4. Daikon is great when it's a bit crispy.

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