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Before you jump to Navratnam bajiya recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to navratnam bajiya recipe. To cook navratnam bajiya you need 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Navratnam bajiya:
- You need First receipe -
- You need 1 cup kar Kara aata (wheat)
- Provide 2 spoon green chilli paste
- You need to taste Salt
- Prepare 1/4 spoon turmeric powder
- Provide 1 spoon coriander seeds
- You need 1 spoon black pepper powder
- Take 2 tea spoon oil
- Use As needed Oil for fry
- Prepare 1/2 cup chopped bitter ground peels
- Provide 1/2 cup water
- Prepare Second receipe -
- Take 1 cup maida
- Get 2 spoon split mustard seeds
- You need 2 spoon ghee
- You need 2 spoon ginger + garlic + green chilli paste
- Provide to taste Salt
- Get as needed Water
- You need 1 potato slice
- Get 1 brinjal slice
- Provide 3 tidola slice
- Get 1 tomato slice
- Take Use other vegetable available in home (row banana,broccoli,cucumber,cauliflower,)
Steps to make Navratnam bajiya:
- Take a bowl and add bitter ground peels then add wheat kar kara aata and mix corinder seeds,turmeric powder,black pepper powder,chilli paste, salt,oil and 1/4 cup water
- All ingredient mix it and deep fry bajiya
- Then second receipe First cut the vegetable
- Then take a mixing bowl add maida,split muster seeds, ghee,salt, ginger+garlic+chilli paste
- Mix all ingredient add some water as per mixing then add cut vegetable and gently deep fry all
- Then ready to serve Navratnam bajiya
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