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Thai Green Prawn Curry
Thai Green Prawn Curry

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We hope you got benefit from reading it, now let’s go back to thai green prawn curry recipe. You can have thai green prawn curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai Green Prawn Curry:
  1. Take cooked king prawn
  2. Take coconut milk
  3. Use green Thai curry paste
  4. You need fish sauce
  5. Take Salt
  6. Prepare olive oil
  7. Use cup broccoli
  8. Get cup green beans
  9. Use cup spinach
  10. Provide green fresh chilli
  11. You need Red chilli to garnish
Instructions to make Thai Green Prawn Curry:
  1. Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame.
  2. Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water.
  3. It can be served with steamed rice or fried rice.

This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. You'll have a stunning dish to admire, smell, and taste! In the same pan, fry the garlic and green chili for a few minutes before stirring in the peas and Thai green curry paste. Add the prawns and noodles and mix together for another couple of minutes. Thai green curry paste is surprisingly easy to make, and it's much fresher tasting than the store-bought variety.

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