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We hope you got benefit from reading it, now let’s go back to chicken manchurian recipe. To make chicken manchurian you only need 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Chicken Manchurian:
- Use 300 gm boneless chicken
- Take 4 garlic cloves, chopped
- Get 1 egg, beaten
- Get 4 tbsp tomato ketchup
- Get 3 tbsp chilli garlic sauce
- Take 1 capsicum, chopped
- Take 1 spring onion, chopped
- Take 1/2 lemon
- You need 4 slices pineapple, chopped
- Use to taste Salt
- Take to taste Black pepper
- Prepare to taste White pepper
- Use 2 tbsp Worchester sauce
- Use 2 tbsp flour
- Use 2 tbsp corn flour
Instructions to make Chicken Manchurian:
- Method Of Chicken Manchurian - - Put chicken in a bowl and add 2 chopped garlic, white pepper, black pepper, salt,1/2 egg, flour and 1tbsp oil. Mix it and deep fry it. Set aside. - In a pan heat 2 tbsp oil, add 2 cloves of chopped garlic and fry it. Add capsicum, green onion and sauté it. Now add pineapple and cook it for 1-2 minutes. - Add fried chicken, tomato ketchup, chilli garlic sauce, salt, black and white pepper and mix it. Now add 1 cup water and cook it for 2-3 minutes.
- Now add Worchester sauce. Dissolve corn flour in little water and put it in Manchurian gravy. Stir it and cook till it thickens. - Before serving pour some drops of lemon juice. Serve it with fried rice.
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Today I tried something a little different, an Indo-Chinese recipe - Chicken Manchurian.
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