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Easy Loaded Potato Soup
Easy Loaded Potato Soup

Before you jump to Easy Loaded Potato Soup recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Are you wanting to lose weight or simply improve your health? If you are, you might want to take a close look at your eating habits. Seeing the foods which you consume and also the fat and calories you take in is a fantastic way to remain on a happy and healthy route.

Eating healthy is often the hardest when dining out. Lunch menus tend to be stocked full of pictures that are appealing, but frequently lacking from these is the important information, including total calories and fat. For this reason, you might find it hard to make healthy choices from a dinner menu.

The initial step in creating healthy decisions from a dinner menu is choosing your location wisely. If you have several choices, when looking to dine out, it is vital that you provide each choice a quick examination. Although fast food establishments have started to integrate healthy foods and foods into their menus, so you may find it a lot easier to eat healthy at a conventional family restaurant. The same can be stated for all you can eat buffets, they are usually stocked full of convenient foods, not necessarily healthy foods.

You might also make healthy choices from a lunch menu by searching for a healthy eating segment. As the foods which we eat continue to be a controversy surrounded by disagreement, lots of restaurants have started developing healthy eating segments in their own menus. These segments are often filled with low calorie meals and side dishes, as well as those who are reduced in fats or saturated fats.

Using your best judgment is another one of many ways that you are able to make healthy decisions from a dinner menu. This can be best done by analyzing meal pictures on a menu. It is also recommended that you avoid foods teeming with oatmeal, cheese and even sour cream. If your selection includes these fattening condiments, then be sure to ask for a reduced amount.

Talking of asking for a reduced amount, you may want to ask any questions which you have. Would you like to know if the restaurant includes low carb sweet, sour cream, or carrot? You won’t want to assume they dotherefore, you will want to request your server. In fact, you may also need to ask about carbs and fat. However, this information is not always readily available to consumers.

Even when after taking the above mentioned approaches, you are unable to locate satisfying healthy foods on your lunch menu, so you might choose to order a healthy side dish or drink. Water is a great choice, especially in comparison to pop up. Salads make good side dishes, especially the ones that are consumed with no salad dressing or dressing salad dressing. Of course, you will want to take additional actions to make sure you choose a healthy mealbut should you decide to forgo low calories for taste, then require extra measures to make certain you get some nutrition.

We hope you got insight from reading it, now let’s go back to easy loaded potato soup recipe. To make easy loaded potato soup you only need 9 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Easy Loaded Potato Soup:
  1. Provide 1 packages Frozen Oreida Cut Russet Potatoes
  2. Get 4 cup Milk
  3. You need 1/4 cup Flour
  4. Prepare 1/2 stick Butter
  5. Get 5 slice Bacon
  6. Provide 8 oz Sour Cream
  7. Get 1/4 cup Green Onions
  8. Use 1/2 cup Shredded Cheese
  9. Prepare 1 Salt & Pepper
Steps to make Easy Loaded Potato Soup:
  1. Measure, chop and set aside your ingredients
  2. In a skillet cook the bacon and place on paper towel saving the bacon grease
  3. In a med. sized stock pot or sauce pan, pour in bacon grease and butter heating to medium
  4. Whisk in the flour to brown, cooking the flour for about 1.5 mintues
  5. You should now have a nice base/roux to start slowly adding your milk into
  6. Slowly add in your milk as the base thickens cooking for about 2 minutes, then add your potatoes and green onions and bring mixture to boil
  7. Reduce heat to low and simmer for about 15 minutes stirring constantly to prevent sticking
  8. Once the potatoes have become tender, add the sour cream, shredded cheese, salt & pepper and continue to let the pot simmer until the desired thickness of your soup is reached. You can add more milk to lighten the consistency
  9. Add a few pieces of crumbled bacon to the soup just before serving
  10. Once the bowls are filled, garnish with additional bacon crumbles, green onions and shredded cheese. ENJOY!

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