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We hope you got insight from reading it, now let’s go back to vegetable soup recipe. You can have vegetable soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Vegetable soup:
- Use 1 kg beef
- Use 4 bundles waterleaf, sliced
- Get 2 bundles ugu, sliced
- Take Palm oil
- Provide Large Smoked fish
- Provide Ground crayfish
- Get cubes Salt and seasoning
- Use Dry red pepper
- You need Kpomo, chopped
Instructions to make Vegetable soup:
- Boil beef and kpomo till tender. There should be little stock in the pot.
- Add a generous amount of palm oil. Add crayfish, salt, knorr cubes and dry pepper. Stir and allow to cook for about 10 minutes
- Add Sliced water leaves, cook for 3 minutes on low heat. Add ugu leaves, stir and check for taste. Cook for a couple of minutes.
- Turn off heat and leave to sit for a few minutes before serving.
You can use all vegetables kinds to make the soup because they're low in calories. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. Looking for the best Vegetable Soup recipes? Get recipes like Potato Leek Soup, Butternut Squash Potato Leek Soup is a classic!
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