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The ingredients needed to prepare Cream of pea soup:
- Take chicken stock
- Provide canned peas put through sieve
- Get half and half
- Get Salt
- Prepare flour
- Prepare butter
- Provide Pepper
- Provide Celery salt
- Prepare Whipped cream
- Prepare Paprika
Instructions to make Cream of pea soup:
- Heat stock peas and milk in double boiler
- Melt butter blend with flour add to hot stock
- Mix thoroughly add seasoning
- Little whipped cream and paprika before serving.
Learn how to make Cream Of Pea Soup. Pour half of mixture into container of electric blender; process until smooth. I have loved peas since childhood! Today we're trying my old recipe for a delicious pea soup, which, I'm sure, you have never tried. Slightly sweet, thick, without potatoes or other starch thickeners, with an unusual aroma of pistachios and tahini.
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