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Savory semolina porridge with a twist
Savory semolina porridge with a twist

Before you jump to Savory semolina porridge with a twist recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Are you looking to lose weight or simply enhance your health? Watching the foods that you eat and the fat and calories you consume is a terrific way to remain on a happy and healthy route.

As important as eating healthy is always to losing weight and staying healthy, it can be tough to do. Eating healthy is most likely the toughest when dining outside. Lunch menus are often stocked full of pictures that are appealing, but frequently missing from them is the significant information, including absolute carbs and fat. For the reason, you might find it difficult to make healthy decisions from a lunch menu.

The initial step in creating healthy choices from a dinner menu is choosing your location sensibly. When you have multiple alternatives, when seeking to dine out, it is crucial that you provide each alternative a fast examination. Although fast food establishments have started to integrate healthy foods and foods in their menus, so you might find it much easier to eat healthy at a conventional family restaurant.

You may also make healthy decisions out of a dinner menu by looking for a healthy eating section. Since the foods which we eat are still a controversy surrounded by debate, most restaurants have begun developing healthy eating divisions in their menus. These segments are usually full of low calorie meals and side dishes, as well as those that are reduced in fats or saturated fats.

Using your very best judgment is just another one of the many ways that you may make healthy choices from a dinner menu. This is best accomplished by analyzing meal pictures on a menu. It’s also advised that you avoid foods teeming with broccoli, cheese and sour cream. If your selection contains these fattening condiments, make sure you ask for a lesser amount.

Speaking of requesting for a lesser amount, you might want to ask any questions that you have. Would you like to understand if the restaurant includes low-fat milk, sour cream, or carrot? You will not want to assume that they do; therefore, you might want to request your server. In fact, you might also need to inquire about calories and fatloss. Many restaurants will have brochures hand outlining each dish that they serve, such as ingredients, calories, and fat. But this information isn’t always easily available to consumers.

Even when after taking the above mentioned approaches, you are unable to locate satisfying healthy foods in your lunch menu, you might choose to order a healthy side dish or drink. Water is a great option, especially when compared to soda. Salads make good side dishes, especially those that are consumed without a salad dressing or low-fat salad dressingtable. Obviously, you may want to take extra actions to make sure you decide on a healthy mealbut should you choose to forgo low calories for taste, take additional steps to make certain you receive some nutrition.

We hope you got insight from reading it, now let’s go back to savory semolina porridge with a twist recipe. To cook savory semolina porridge with a twist you need 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Savory semolina porridge with a twist:
  1. Prepare 1 Cup Semolina
  2. Prepare 2 Tbsp Oil
  3. Use 1 Teaspoon Rai/Black Mustard Seeds
  4. You need 1/2 Teaspoon Chana Daal
  5. Prepare 1/2 Tsp Urad Dal
  6. You need 1 Dried Red Chillies
  7. You need 1 strand Curry Leaves
  8. Get 1 Onion Chopped
  9. Use 2 Green Chilli Chopped
  10. Get 1 Inch Ginger Chopped
  11. Take 3 Tbsp Peanuts
  12. You need 1/2 Tsp Salt
  13. Provide 1 Tsp Ghee Or Oil For Deep Frying
  14. Get 1/2 Teaspoon Lemon Juice
  15. Get 3 Cups Water
  16. You need 3 Pieces Tomato Rose
  17. Provide 6 Pieces Cucumber Rose
  18. Use 2 Tbsp Coriander Leaves
  19. Prepare 1 Teaspoon Red Chilli Powder
  20. Use 2 Tbsp Mint And Cilantro Chutney
Steps to make Savory semolina porridge with a twist:
  1. Firstly, dry roast rava on low flame for 2-3 minutes. keep aside to cool completely.
  2. Now in a large kadai heat oil and add mustard, urad dal, chana dal,1 dried red chilli,peanuts and few curry leaves.
  3. Now saute till the mustard seeds splutter. add onion and saute well.
  4. Also saute green chilli and 1 ginger. now pour 3 cups water and get to vigorous boil. - Further add salt and ghee mix well. Keeping the flame at low start adding roasted rava slowly, stirring continuously in another hand.
  5. Now mix continuously till the rava absorbs water. Cover and simmer at low flame for 5 minutes
  6. Furthermore add lemon juice and mix well. - Delicious savory semolina porridge is ready.
  7. For serving: Take a serving plate and spread 2 tbsp of mint and cilantro chutney.Put 1/2 cup of savory semolina porridge.Now put the tomatoes and cucumber rose's on a bed of savory semolina porridge. Sprinkle some red chilli powder and Garnish with coriander leaves.

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