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The ingredients needed to make Chicken kofta curry masala:
- Provide 1/2 kg chicken bonless cubes
- Provide 1 cup curd
- Use 1 tbs ginger garlic paste
- Get 1 tsp red chili powder
- Get 2 tsp coriander powder
- Provide 1/2 tsp turmeric powder
- You need to taste Salt
- Provide 1 cup brown onion
- Use leaves Some coriander
- Get 4 green chili
- Take 2 tomato paste
- Prepare 1/2 grind garam masala
- Use 1/2 tsp cumin seeds
- Take 5 black pepper
- Use 3 clove
- Take 2 pieces cinnamon sticks
- Get 1 cup oil
- You need 2 bay leaf
- Use 1/2 tsp chat masala
- Provide 2 tbs basan
Instructions to make Chicken kofta curry masala:
- Take food processor add onion green chili coriander leaves and grind well and add chicken cubes and grind well add basan salt grind garam masala chat masala grind and keep in freeze 1hours and make a small ball /kofta and heat oil in this fry well and keep aside / grind curd and brown onion make fain paste keep aside
- Take a pan add oil add cumin seeds black pepper clove cinnamon stick bay leaf and ginger garlic paste stir fry and add tomato paste stir fry and add curd onion paste stir fry and add salt red chili powder coriander powder turmeric powder and stir cook until smooth gravy add kofta and stir cook add some water and add coriander leaves and grind garam masala and cook 10 minutes slow Flame and ready for serve with paratha and nan and salad
- Enjoy with your family take care eat well see you again with next recipe bye
This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. Though not necessarily authentic, this curry is as good or better than anything i've ever had in a restaurant. Pieces of meat and/or vegetable are simmered in a fragrant sauce thickened with onions, garlic and ginger. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out.
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