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The ingredients needed to prepare Sweet potato gratin!:
- Provide 4 sweet potatoes
- Provide 2 cups milk (not sure if exact amount, just don't put too much)
- Provide 1/4 cup cream
- You need 1/2 clove garlic, minced
- Use 3/4 teaspoon nutmeg
- Prepare 1/4 heaped teaspoon paprika
- Provide 1/2 teaspoon sabji masala - (I use MDH brand from indian store)
- Take Approximately, 1/2 cup cheddar cheese
- You need to taste salt/pepper
Instructions to make Sweet potato gratin!:
- Wash and thinly slice potatoes using a round potato slicer of some sort. Drain moisture from potatoes using paper towels.
- Mix the milk, cream, spices, garlic, salt and pepper together in a bowl.
- In an oven safe dish, spread out some potatoes and then pour in some of the milk mixture. Repeat this until both are finished.
- Cook the gratin in the oven at 180C for 1 hour or until cooked.
- Put the cheese on top 10 minutes before the gratin has finished cooking.
See more ideas about sweet potato gratin, gratin, sweet potato. Thinly sliced sweet potatoes and buttery Yukon gold potatoes are layered with Gruyère and Parmesan cheese in this heavenly Sweet. In a large mixing bowl toss the sweet potato slices with the oil and all the other ingredients until the slices are well coated and the garlic and chilli well-distributed. Transfer to a lightly oiled gratin dish. TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes, heavy cream & grated cheese.
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