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Before you jump to Sambar with idli recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to sambar with idli recipe. To make sambar with idli you only need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Sambar with idli:
- You need 1 brinjal chopped
- Use 1 lauki chopped
- Provide 1 bowl onion puree
- Prepare 1 bowl tomato puree
- You need As needed water
- You need 7-8 garlic cloves
- Get 2 tomato
- You need 1/2 tsp mustard seeds
- Get 1/2 tsp red chilli powder
- Provide To taste salt
- Prepare 1/2 tsp turmeric powder
- Use 2 tsp samber masala
- Get As needed oil
Instructions to make Sambar with idli:
- Take a presser cooker add water and all vegetables, salt and cook it.
- Take the fry pan and heat the oil add mustard seeds,garlic and saute it.
- Now add onion puree and tomato puree and saute it.
- Now add red chilli powder,salt,sambar masala and mix well.
- Now add the mixture in it and mix well and cook it for 2-3 mints. Sambar is ready and serve it for idli.
MoongDal Sambar is a mixed vegetable moong dal based sambar which is a perfect I make this Tiffin sambar especially with Idly and hence the name Idly Sambar or Tiffin Sambar. To make idli sambar or tiffin sambar recipe usually moong dal is used. Here I have used a combination of toor dal and moong dal. The quantity of dal used should be lesser than regular sambar so that the. Idli sambar are almost inseparable members on a traditional South Indian platter.
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