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We hope you got insight from reading it, now let’s go back to creamy tortellini casserole recipe. You can cook creamy tortellini casserole using 14 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to cook Creamy Tortellini Casserole:
- Prepare White mushrooms
- Use Butter
- Take Campbell's cream of mushroom soup
- Take Campbell's cream of chicken soup
- Use 2% Milk
- Use Evaporated Milk
- Provide Mayonnaise
- Prepare Fresh ground pepper
- Take Madras curry powder
- Get Cayenne Pepper
- Use Paprika
- Use Butter
- Use Panko bread crumbs
- You need Cheese tortellini
Instructions to make Creamy Tortellini Casserole:
- Cook tortellini.
- Preheat oven to 350
- Slice mushrooms
- Put 1 tablespoon of butter in a medium size pot.
- Add sliced mushrooms to melting butter.
- Add fresh ground pepper to the mushrooms. (To taste)
- Add soups, mayonnaise, 2% milk and evaporated milk to mushrooms.
- Keep stirring. (More milk may be added if consistency is too thick)
- Add all the spices (to taste)
- Keep stirring until it comes to a boil. Lower heat and stir every once in a while.
- Take sauce and add a few scoops to casserole dish.
- Add tortellini and pour remaining sauce on over top, covering all the tortellini.
- Combine remaining butter with bread crumbs. Sprinkle generously over sauce covered tortellini.
- Put into the oven until bread crumbs are a golden brown.
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