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We hope you got insight from reading it, now let’s go back to basic chicken or beef marinade for stir fry vegetables recipe. You can cook basic chicken or beef marinade for stir fry vegetables using 8 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Basic Chicken or Beef marinade for Stir fry Vegetables:
- Use chicken breast cut into strips
- Prepare dark soy sauce (I used vegetarian mashroom oyster)
- Use tapioca starch/corn starch
- Get sesame oil
- You need sugar
- Prepare chicken broth powder (option)
- You need cooking oil
- Get cooking oil for stir fry
Instructions to make Basic Chicken or Beef marinade for Stir fry Vegetables:
- Cut chicken breast into long strips.
- Place chicken strips into a container box. And add all ingredients into it.
- Stir it well. We can use it after at least 15 minutes after marinating. Or you could also put them into the fridge.
- After 15 minutes or more, add chicken strips marinated into frying pan with so much oil. Don't stir it until chicken lil bit stiff, so it will have a straight shape.
- Stir it well. Cook chicken until colour changed to pale. Around 5 - 10 min. Separate chicken and oil, so now we are ready to use stir fry chicken for mix all kind of veggie stir fries.
- Hmm.. it is really yummy !! 😃
Add the chicken strips and toss them to coat. This stir fry is healthy and light with it's fresh orange sauce. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy In case you're wondering, yes, feel free to substitute in pork, chicken, or even tofu. Mix together the marinade ingredients (water, baking soda.
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