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The ingredients needed to prepare Hari mirch ka salan:
- Prepare 20 ..25 hari mirche
- You need 1/2 cup oil
- Take 1 tbsp lal mirch
- Get 1/2 tsp haldi
- You need 1 tbsp kaloji
- Get 1 tbsp methi dana
- Prepare 2 tbsp sonaf kutta howa
- Provide 1/2 tsp salt
- Use 1/2 cup Imli
- Take 1 tsp bhons kuta zeera
- You need 8 ..10 garlic chopped
- Prepare 1 tbsp dhaniya kuta howa
Instructions to make Hari mirch ka salan:
- Mirchen ko cut kar ly. Oil may tamam masala daal kar 2 min fry karein or as may mirchen daal ke mix karein 2..3 mint tak per as may imli ke pesta daal mar mix karein
- Per as ko dish out kar ly
- Bohttt mazedar hota hai as ko daal ke sath use karein yummmmy
Other Urdu cooking recipes and video cooking recipes are also available online. "Mirchi ka Salan" is a popular Hyderabadi dish. Generally speaking, Hyderabadi dishes are very spicy and aromatic, and this is one of them. Mirch is pepper and Salan means curry. important. mirchi ka salan recipe should always be competitively thicker and avoid making it watery. finally i would like to highlight my other curry recipes collection and biryani recipes collection with this post. particularity, dum aloo, kadai paneer, malai kofta, bhindi masala gravy, soya chunks curry and. mirchi ka salan is a curry very famous from Hyderabad and Telangana which is usually had with Hyderabadi biryani. All the ingredients blend very well and the taste is heavenly. If you are a spicy food lover, this mirchi ka salan is definitely for you!!
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