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A healthy atmosphere for self esteem should offer approval. It will realize the other people see each other as worthy individuals that possess a special set of personality traits, skills, abilities, and competencies which makes them unique. Acceptance empowers people to develop relationships with others, nevertheless maintain healthy boundaries of individuality inside themselves.
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We hope you got benefit from reading it, now let’s go back to mongmasoor daal recipe. You can cook mongmasoor daal using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make MongMasoor Daal:
- Provide 3/4 cup Masoor Daal
- Take 1/4 cup Mong Daal
- You need 1 Tbsp Lal Mirch powder
- You need 1 tsp Salt
- Use 1/2 tsp Haldi
- Prepare Water as required
- Get Bhagar
- Use 4-5 Sabut Lal Mirch
- Get 4-5 Lahsun ky jaway
- Provide 1/2 tsp Zeera
- Take 1/2 cup Oil
Steps to make MongMasoor Daal:
- Both daal ko mix kar ky achi tarha wash krlain.minimum 1/2 hr soak krdain.
- Daal ka pani throw krdain. Handi main soaked daal salt, haldi,lal mirch powder add krdain.4 cup water add krky pkny rakh dain.
- 1 boil ky baad flame low kar ky pkny dain aur stir zaroor krain taky daal ghotain.
- Achi tarha millijuli daal hojaye tu bhagar tayar krain.
- Oil garam kar ky sabut lal mirch + lahsun ky jaway add krdain.golden colour ho tu zeera add krky daal ky upar pour krain.
- Garma garamDaal roti ya chawal ky sath nosh farmain.
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