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We hope you got insight from reading it, now let’s go back to spicy creamy chicken curry 🥘 recipe. You can cook spicy creamy chicken curry 🥘 using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy Creamy Chicken Curry 🥘:
- Get For Marination:
- Prepare Boneless Chicken (1 kg)
- Use Yogurt/ Dahi (1 cup)
- Take Almonds/ Badam (6)
- Use Green chilli/ Hari Mirch(3 medium)
- Use Coriander (1/2 cup)
- Get Garlic paste/ Lehsan (1/2 tsp)
- You need Pink Salt/ Namak (1 tsp or per taste)
- Use Red chilli powder/ Lal mirch (1 tsp)
- Use Turmeric powder/ Haldi (1/2 tsp)
- Provide All spice powder/ Garam Masala (1/2 tsp)
- Take For cooking:
- Take Oil (4 tbsp or as required)
- Get Garlic paste (1/2 tsp)
- Prepare Sliced Onion (1)
- You need For Garnish:
- Prepare Cream (4 tbsp)
- Take Coriander as required
Steps to make Spicy Creamy Chicken Curry 🥘:
- Arrange ingredients. First whisk yogurt, add spices and crushed paste of (Almonds, Green chilli, coriander). Now mix it well.
- Add chicken and coat well. Marinate for 15 mins.
- Now heat oil in wok. Add garlic paste and mix well, then add sliced onions and saute well.
- Now add marinated chicken and cook on medium flame till chicken is white and now turn the flame low and cover it with lid and let it cook on low flame.
- When chicken is done add some cream and mix well. Garnish and serve hot with flat bread or rice and a bowl of salad on side. Enjoy.
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