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Sour Cream Noodle Bake
Sour Cream Noodle Bake

Before you jump to Sour Cream Noodle Bake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Are you wanting to shed weight or just enhance your health? If you’re, you are going to want to take a close look at your eating habits. Watching the foods which you consume and also the fat and calories you consume is a excellent way to stay on a joyful and healthy route.

Eating healthy is most likely the toughest when dining out. Lunch menus are often stocked full of pictures that are appealing, but frequently missing from them is the significant information, such absolute carbs and fat. For this reason, you may find it difficult to make healthy decisions from a lunch menu.

The very initial step in making healthy decisions from a lunch menu is choosing your location sensibly. In case you have multiple options, when wanting to flake out, it’s important that you give each alternative a fast examination. Although fast food establishments have started to incorporate healthy foods and meals in their menus, you might find it easier to eat healthy in a traditional family restaurant.

You may also make healthy choices out of a lunch menu by looking for a healthy eating section. Since the foods that we eat continue to be a controversy surrounded by disagreement, many restaurants have started developing healthy eating sections in their menus. These segments are often full of low calorie foods and side dishes, in addition to those that are reduced in fats or saturated fats.

Using your very best judgment is another one of many ways you are able to make healthy choices from a dinner menu. This can be best done by analyzing meal pictures on a single menu. It’s also recommended that you avoid foods teeming with oatmeal, cheese and sour cream. If your selection contains these fattening condiments, then make sure you ask for a reduced amount.

Talking of asking for a lesser amount, you will want to ask any questions you have. Would you like to know if the restaurant has low fat sweet, sour cream, or sweet? You will not need to assume they dotherefore, you might want to request your server. In reality, you can also need to ask about calories and fatloss. Many restaurants may have brochures hand outlining each dish they function, such as ingredients, calories, and fat. However, this information is not always easily available to consumers.

Even when after taking the above mentioned approaches, you are unable to locate satisfying healthy meals on your lunch menu, so you might choose to order a healthy side dish or drink. Water is a great alternative, especially in comparison to pop up. Salads make great side dishes, especially the ones that are eaten without a salad dressing or dressing salad dressingtable. Obviously, you may want to take more steps to make sure you choose a healthy meal, but should you decide to forgo low calories for taste, then take additional measures to ensure that you receive some nutrition.

We hope you got insight from reading it, now let’s go back to sour cream noodle bake recipe. You can cook sour cream noodle bake using 12 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook Sour Cream Noodle Bake:
  1. You need 2 lbs. hamburger
  2. Prepare 1 cup sliced green onions
  3. Take 1 small onion, chopped
  4. Use 1 pkg. (16 oz.) wide egg noodles
  5. You need 2 cans (15 oz.) tomato sauce
  6. Prepare 4 cups shredded cheddar cheese
  7. Prepare 1 cup sour cream
  8. Prepare 3 cups cottage cheese
  9. Take 1 Tbsp. dried parsley
  10. Prepare 2 tsp. garlic powder
  11. Use 1/4 tsp. ground red pepper
  12. Prepare to taste salt and pepper
Instructions to make Sour Cream Noodle Bake:
  1. Preheat oven to 350 degrees.
  2. In a large pot cook hamburger with chopped onion, garlic powder, salt and pepper and parsley until browned; drain and return to pot.
  3. Add tomato sauce and simmer over low heat for 15 minutes.
  4. Meanwhile, cook egg noodles as directed on package. Drain and return to pot.
  5. In a large mixing bowl, combine sour cream and cottage cheese with a little salt, some pepper and the ground red pepper.
  6. Fold in the chopped green onions.
  7. Add the cheese mixture to the cooked noodles; mix well.
  8. Prepare a 9x13 dish for baking for this meal and one for freezing. Place 1/4 of the noodle mixture into each dish.
  9. Top each dish with a 1/4 of the meat mixture.
  10. Top each dish with a 1/4 of the cheddar cheese.
  11. Repeat all steps in a second layer to use up all remaining ingredients.
  12. Place one 9x13 dish in the oven and bake for 20 to 30 minutes, or until hot and bubbly.
  13. Allow the freezer dish to cool completely, then cover in plastic wrap and aluminum foil and store in freezer. Tip: Write date, dish name, oven temp and time on top of aluminum foil.
  14. Enjoy!

I like to layer the ingredients in this recipe because I think it looks prettier but it will taste just the same if you want to mix the noodles and sauce together before baking. Sour Cream Noodle Bake - cheesy baked pasta with ground beef and a creamy sauce! The whole family will love this recipe! I've really been failing at dinner since my husband deployed. My seven year old actually asked me why I never cook anymore.

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