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Using your best judgment is another one of the many ways you can make healthy choices out of a dinner menu. This is best accomplished by analyzing dinner pictures onto a single menu. It is also recommended that you avoid foods teeming with cheese, mayonnaise and even sour cream. If your selection contains these fattening condiments, make sure you ask for a reduced amount.
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Even when after taking the above mentioned approaches, you’re not able to find satisfying healthy foods on your own lunch menu, so you may want to purchase a healthy side dish or drink. Water is an excellent choice, particularly in comparison to pop up. Salads make excellent side dishes, particularly the ones that are consumed without a salad dressing or dressing salad dressing. Obviously, you will want to take extra measures to make certain you opt for a healthy meal, but should you choose to forgo low calories for taste, take additional measures to make sure you get some nutrition.
We hope you got benefit from reading it, now let’s go back to rich garlic flavor fried chicken wings in sweet-savory sauce recipe. To make rich garlic flavor fried chicken wings in sweet-savory sauce you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Rich Garlic Flavor Fried Chicken Wings in Sweet-Savory Sauce:
- You need 8 Chicken wings - the mid-section and the tip
- Provide 2 clove Garlic (grated)
- Get 1 dash Salt
- Use 1 dash Pepper
- Get 3 tbsp ★Soy sauce
- Take 2 1/2 tbsp ★Mirin
- Get 2 tbsp ★Sugar
- Provide 1 Plain flour
- Take 1 Frying oil
Instructions to make Rich Garlic Flavor Fried Chicken Wings in Sweet-Savory Sauce:
- Rub the grated garlic into the chicken wings, season with salt and pepper, and let sit for 15 to 20 minutes.
- Put the ★ ingredients in a heat-resistant container and mix. Microwave without wrapping at 500W for 2 minutes. It's hot, so please be careful when removing.
- Coat the chicken from Step 1 with flour and fry until browned in 180℃ oil. Remove and drain the oil.
- Mix the mixture in Step 2 with a spoon and coat the chicken wings with it while they're still warm. Use the spoon to mix, transfer to a serving plate, and enjoy.
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