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We hope you got insight from reading it, now let’s go back to fried yam and pepper sauce recipe. To make fried yam and pepper sauce you only need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried yam and pepper sauce:
- Provide Half small tuber of yam
- Prepare 3 cups Vegetable oil
- Prepare to taste Salt
- You need For the pepper sauce
- Take Coarsely blended Scotch bonnet
- Prepare Coarsely blended onions
- Prepare Left over stew
- Use Copped Spring onions
Instructions to make Fried yam and pepper sauce:
- Peel and slice the yam, wash and drain add a pinch of salt and deep fry into a hot vegetable oil.
- For the sauce, add a little vegetable oil in a sauce pan and sauté with onions, add the left over stew, add the blended pepper, spring onions, fry for 3minutes.
- Enjoy with the fried yam.
Peel and cut your yam into desired sizes. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika. While the yams bake, stir the sour cream, mayonnaise, taco seasoning, and paprika together in a small bowl. Ghost Pepper Sauce. Хабанеро, Перец Призрак. Our first recipe is Yamarita and Pepper Sauce and I will be giving you my personal twist on making the otherwise basic yam and pepper sauce.
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