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We hope you got benefit from reading it, now let’s go back to super easy pickled red onions recipe. To make super easy pickled red onions you only need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Super Easy Pickled Red Onions:
- You need medium red onion, thinly sliced
- Use white wine vinegar
- Use I teaspoon sugar
- Take kosher salt
- Get yellow mustard seeds
- Use whole black peppercorns
- Provide whole allspice
- Provide bay leaf
- Use fresh thyme
Instructions to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
Good news — it's so easy! All you need is one red onion, a few easy ingredients (vinegar, salt, and some kind of sweetener) to make your pickling base, plus any extra seasonings that you would like to add. All Reviews for Easy Pickled Red Onions. Easy Pickled Red Onions. this link is to an external site that may or may not meet accessibility guidelines. I only use red onions for my picked onions, but yellow or white onions can be used as well.
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