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Vegan curry
Vegan curry

Before you jump to Vegan curry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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A healthy environment for self esteem ought to provide acceptance. It will realize that other people see each other as worthy people who have a exceptional set of personality characteristics, skills, abilities, and competencies which makes them special. Acceptance enables people to build relationships with others, yet keep healthy boundaries of individuality inside themselves.

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We hope you got benefit from reading it, now let’s go back to vegan curry recipe. You can cook vegan curry using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Vegan curry:
  1. Take 1 garlic
  2. Prepare 4 chilli peppers
  3. Use 100 g ginger
  4. Get Kaffir lime leafs
  5. Get Tofu
  6. Prepare Eggplant
  7. Use Cauliflower
  8. Prepare Orka
  9. Provide Brussel sprouts
  10. Provide pods Winged bean
  11. Take Cherry tomatos
  12. Provide 2 tablespoon olive oil
  13. Get 3 tablespoon tumeric powder
  14. You need 3 tablespoon Salt
  15. Take 3 tablespoon fennel powder
  16. Take 100 g coconut shavings
  17. Provide Bitter gourd
Steps to make Vegan curry:
  1. Prepped in stages
  2. Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
  3. In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
  4. Add tofu, tumeric powder
  5. Sweet cherry tomatoes offset bitterness of leaves and gourd.

Growing up in nineties and naughties Britain. Vegan curries bring colour, fragrance and variety to your dinners. Comforting chickpeas or zesty Thai flavours, there's a vegan curry for everyone. The curry sauce is lightly creamy and not overpowering. Super simple and perfect for a weekday dinner or meal prep.

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