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The ingredients needed to make Fried yam and plantain with scrambled egg sauce:
- Use Raw Yam (300g)peeled and cut to shape
- Provide Raw Plantain (200g)peeled and cut to shape
- Prepare Tomato 6 plums (chopped)
- You need Onion 1 small
- Use 4 pieces Pepper
- Provide Eggs x3
- You need Veg. Oil 1 cooking spoon
- Get Stock cube I cube
- Take to taste Salt
- Get Plenty for deep frying
Steps to make Fried yam and plantain with scrambled egg sauce:
- Heat up your oil in a pan or deep fryer and fry the yam and plantain till done
- Put 1 soup spoon of oil on a hot pan and fry the onion, tomato and pepper on medium heat for 4 minutes then add the stock cube.
- Whisk the eggs in a bowl and add it to the sauce on the fire and stir immediately to mix and the a little water just enough to steam and cover for a minute. Check if the taste is OK else add salt and it's ready.
Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that. White Yam With Green In Tomatoes Egg Sauce. Boiled yam can be eaten as breakfast with egg sauce, fried stew, garden egg stew or egg stew.
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