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We hope you got insight from reading it, now let’s go back to persimmon toast with sour cream and cinnamon recipe. To make persimmon toast with sour cream and cinnamon you need 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Persimmon Toast with Sour Cream and Cinnamon:
- Use Sliced bread
- Get Persimmon
- Provide Sour cream
- You need Cinnamon
- Take Granulated sugar
- Provide optional… Honey
Steps to make Persimmon Toast with Sour Cream and Cinnamon:
- Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
- Bake in the oven until the surface has browned. Top with honey if you like.
Season to taste with lemon, salt, and pepper. Cut the avocado into lengthwise pieces and sprinkle with the lemon juice. Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves. This one is made with sliced firm fruit and the delicious fall flavors of cinnamon and brown sugar. It's wonderful topped with whipped cream or milk poured over it.
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