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The ingredients needed to cook - Punjabi Onion Stuffed Paratha:
- Use 1 1/2 cups Whole wheat flour -
- Get 1/2 teaspoon Salt -
- Prepare 2 big Onion - (chopped)
- You need 1/2 teaspoon.each Salt,red chilli powder,dhania,garam masala -
- Get 1/2 teaspoon Amchoor
- Get 1 Green chilli chopped
- Get -1 teaspoon Coriander leaves
- Use as required Oil for shallow frying
Steps to make - Punjabi Onion Stuffed Paratha:
- Mix flour, salt and water and make a soft dough.Keep aside.
- Mix onion,salt,red chilli,garam masala, amchoor,green chilli and coriander.
- Now take a small portion from the dough and roll it like chapati.Roll on one more chapati.
- Spread onion mixture over one chapati and cover it with another chapati.Roll it and make paratha.
- Heat a tawa,cook paratha on medium flame from both the sides.
- Serve this stuffed onion paratha with curd and dollop of butter.
Onion Paratha is an easy and quick Indian breakfast that requires no other preparation of any ingredient other than onions, which are always available at home. It is very tasty, crisp Indian flat bread in which onions with few spices are stuffed to make the paratha. Onion paratha prepared with this recipe is delicious but not same as the stuffed one. Its kind of Indian masala flat-bread prepared with onion and spices sautéed in oil. This is not the usual onion stuffed paratha recipe but a lot easier and different recipe that makes equally tasty and delicious parathas.
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