Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Sour Cream Chocolate chip Muffins recipe here. We also have wide variety of recipes to try.

Sour Cream Chocolate chip Muffins
Sour Cream Chocolate chip Muffins

Before you jump to Sour Cream Chocolate chip Muffins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Are you seeking to drop weight or just enhance your health? Watching the foods which you consume and also the fat and calories that you eat is a great way to stay on a happy and healthy course.

As important as eating healthy is to losing fat and staying healthy, it can be tough to do. Eating healthy is frequently the toughest when dining out. Lunch menus are often stocked full of appealing images, but frequently missing from them is the significant information, including full calories and fat. For that reason, you might find it difficult to make healthy decisions from a lunch menu.

The first step in making healthy decisions from a dinner menu is picking your location sensibly. When you’ve got several choices, when wanting to dine out, it is important that you give each alternative a quick examination. Though fast food establishments have started to integrate healthy foods and foods into their menus, you might find it easier to eat healthy at a conventional family restaurant.

You might also make healthy decisions out of a dinner menu by looking for a healthy eating segment. As the foods that we eat continue to be a controversy surrounded by debate, many restaurants have begun developing healthy eating segments on their menus. These sections are usually full of low calorie meals and side dishes, in addition to those that are reduced in fats or saturated fats.

Using your very best judgment is another one of many ways which you may make healthy choices from a dinner menu. This is best accomplished by analyzing meal pictures on a single menu. It’s also recommended that you avoid foods overrun with oatmeal, cheese and even sour cream. If your selection includes these fattening condiments, make sure you ask for a lesser amount.

Talking of requesting for a reduced amount, you may want to ask any questions you have. Would you prefer to know if the restaurant contains low-fat sweet, sour cream, or carrot? You won’t need to assume they dotherefore, you will want to ask your waiter. In reality, you may also need to ask about calories and fatloss. Many restaurants may have brochures on hand outlining each dish they serve, such as ingredients, calories, and fat. However, this information is not always readily available to consumers.

Even when after taking the above mentioned approaches, you are not able to locate satisfying healthy foods in your lunch menu, you may choose to purchase a healthy side dish or drink. Water is a great choice, especially when compared to pop up. Salads make good side dishes, especially the ones that are consumed with no salad dressing or low-fat salad dressing. Naturally, you are going to want to take additional measures to make sure you choose a healthy mealbut if you choose to forgo low calories for taste, require additional measures to ensure you get some nutrition.

We hope you got benefit from reading it, now let’s go back to sour cream chocolate chip muffins recipe. To make sour cream chocolate chip muffins you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sour Cream Chocolate chip Muffins:
  1. You need 1 1/2 cup flour
  2. Take 2/3 cup sugar
  3. Prepare 3/4 tsp baking powder
  4. Prepare 3/4 tsp baking soda
  5. Provide 1/4 tsp salt
  6. Use 1 large egg
  7. Prepare 1 cup sour cream
  8. Use 5 tbsp unsalted melted butter
  9. Prepare 1 tsp vanilla extract
  10. You need 1 cup semi-sweet chocolate chips
Instructions to make Sour Cream Chocolate chip Muffins:
  1. Preheat the oven to 350ºF.
  2. Mix together the flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, combine the egg, sour cream, melted butter, and vanilla extract, mixing well.
  4. Add the wet ingredients to the dry ingredients and mix well by hand or with a mixer. I have done both and found that using my mixer to make the batter more fluffy and light really made the muffins rise more and a bit more fluffy, but didn't change the taste at all.
  5. Gently add in the chocolate chips until thoroughly combined. Feel free to add more chocolate chips :)
  6. Evenly divide the batter among the prepared cupcake liners so that the liners are about 3/4 full. Adding more to the cups will make a larger muffin top, but will increase baking time.
  7. Bake until a tester inserted into the center of the muffins comes out clean, about 16-18 minutes. 20-25 minutes when over filling the cups for a larger muffin top. You know your oven the best and how fast or slow it cooks, when the muffins are browning on top they are usually done.

If you find this Sour Cream Chocolate chip Muffins recipe useful please share it to your close friends or family, thank you and good luck.