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Koki chai
Koki chai

Before you jump to Koki chai recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Are you looking to get rid of weight or simply enhance your health? If you’re, you will want to take a good look at your eating habits. Seeing the foods which you eat and also the fat and calories you consume is a great way to remain on a happy and healthy course.

As important as eating healthy is always to losing fat and staying healthy, it can be tricky to do. Eating healthy is frequently the hardest when dining outside. Lunch menus are often stocked full of enticing pictures, but often missing from them is the important information, such full carbs and fat. For this reason, you may find it tough to make healthy decisions from a dinner menu.

The initial step in making healthy choices from a lunch menu is choosing your location wisely. When you’ve got multiple choices, when seeking to flake out, it is crucial that you give each option a fast examination. Although fast food establishments have started to incorporate healthy foods and foods in their menus, you may find it easier to eat healthy at a conventional family restaurant.

You may also make healthy decisions out of a lunch menu by looking for a healthy eating segment. Since the foods we eat continue to be a controversy surrounded by disagreement, lots of restaurants have begun developing healthy eating sections on their own menus. These segments are often full of low calorie meals and side dishes, as well as those who are low in fats or saturated fats.

Using your very best judgment is another one of many ways you can make healthy choices out of a dinner menu. This can be best achieved by examining dinner pictures onto a single menu. It is also advised that you avoid foods teeming with broccoli, cheese and sour cream. If your selection contains these fattening condiments, then be sure to ask for a reduced amount.

Talking of requesting for a lesser amount, you will want to ask any questions that you have. Would you prefer to understand if the restaurant contains low-fat milk, sour cream, or sweet? You won’t need to assume that they do; therefore, you might want to request your waiter. In reality, you may also want to ask about calories and fatloss. But this information isn’t always easily available to customers.

Even when after taking the above mentioned approaches, you are unable to find satisfying healthy meals on your lunch menu, you might want to purchase a healthy side dish or drink. Water is a great choice, especially when compared to pop up. Salads make excellent side dishes, especially those that are eaten without a salad dressing or dressing salad dressing. Obviously, you may want to take additional steps to make sure you opt for a healthy meal, but if you decide to forgo low calories for taste, take extra actions to make certain you receive some nutrition.

We hope you got insight from reading it, now let’s go back to koki chai recipe. To make koki chai you only need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Koki chai:
  1. Provide 100 gm wheat flour
  2. Provide 1 Onion
  3. You need 2 green chilli
  4. You need to taste Salt
  5. You need 1 tablespoon Chopped coriander leaves
  6. Prepare as needed Ghee for shallow fry
  7. Prepare 2 tablespoon oil
  8. Use For tea
  9. You need 1 cup milk
  10. Use 1/4 cup water
  11. Take 1/2 teaspoon tea powder
  12. Use to taste Sugar
  13. Take 1 inch ginger
Instructions to make Koki chai:
  1. Take a bowl and pour wheat flour in it, now add salt,coriander leaves,green chilli,onion and oil in the flour.mix it well and knead with water.make hard dough
  2. Now take dough and half flattend it and keep on hot tawa to roast.
  3. Now slow the flame and take it down and again flattend it and keep on tawa,high the flame and roast it and shallow fry with desi ghee.turn off the flame.koki is ready
  4. For tea take a pot and heat a water in it add ginger and tea powder boil for 2 minutes now add milk and sugar to it and boil for 5 minutes. Tea is ready
  5. Koki gives taste with tea.

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