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We hope you got benefit from reading it, now let’s go back to moong dal dhokla recipe. You can have moong dal dhokla using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Moong dal dhokla:
- You need 1 cup moong dal
- Provide 1/4 cup rice
- Get 3 green chillies
- Prepare 1 small piece of ginger
- Use 3 teaspoons curd
- Prepare 1 teaspoon eno
Steps to make Moong dal dhokla:
- First soak rice and moong dal in water for 1 hour.
- Then remove the water.
- Now add rice and moong dal in mixture jar and also add curd,green chillies and make it a fine paste.
- Now add salt and water.
- The batter is ready.
- Now take a steamer and add water in it and wait untill the water is boil.
- Now grease the dhokla plate with oil and add eno in the batter.
- Now add the batter into the dhokla plate and put it in the the steamer for 15 minutes. After putting it in the steamer add a pinch of red chilli powder.
- Add salt to taste.
They are sumptuous, aromatic, and tasty. They are made with semolina or gram flour or split mung beans. Moong dal dhokla is especially aromatic and delicious. Often served at high tea parties, this will As a great source of protein and iron dhokla flour is popular as a meat alternative amongst vegetarians. Green Moong Dal Dhokla is a steamed mung bean cake that is seasoned with mustard, sesame You can make these Green Moong Dal Dhokla more nutritious by adding finely chopped carrots.
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