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We hope you got benefit from reading it, now let’s go back to plain millet porridge *instant pot max recipe. You can cook plain millet porridge *instant pot max using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Plain Millet Porridge *Instant pot Max:
- You need 1/4 cup organic millet
- Prepare 1 1/2 cup water for instant pot max
- Use 2 cups water if using regular stove top pressure cooker
- Use 4 cups+ water if using a regular pot cooking on the stove
Steps to make Plain Millet Porridge *Instant pot Max:
- Rinse millet in the pot 2 times, discard rinsing water.
- Add 1 1/2 cup of water. Set high pressure, 30 min, quick release on Instant pot Max.
- Add 2 cups of water to a regular pressure cooker. Set on high for 5 minutes, then reduce the heat to medium and cook for 25 minutes.
- If stove top regular pot is used, add at least 4 cups of water and allow the steam to evaporate during simmer. After boiling, simmer on medium and cook at least 30 minutes. Add more hot water if needed.
- Summary: Millet is very tough to cook down, thus pressure cooker is highly recommend. High pressure will make turn millet porridge into a very creamy texture like white rice porridge if you done it right.
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