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Before you jump to White Dhokla recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to white dhokla recipe. You can cook white dhokla using 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook White Dhokla:
- Get 1 cup sooji
- Get 1/4 cup sour curd
- Provide To taste Salt
- Take 1/2 tbsp ginger chilli paste
- Use 1 tsp eno
- Prepare For tadka
- Provide 1 tbsp oil
- Prepare 1/2 tsp mustard seeds
- Use 1/2 tsp cumin seeds
- You need As needed curry leaves
- Get 3-4 chopped green chilies
- Take 1 tsp seasame seeds
- You need 1 tsp lemon juice
Steps to make White Dhokla:
- Mix sooji curd and make a batter and keep aside for 10-15mins
- Add salt ginger chilli paste and mix well
- Grease the dhokla plate or any utensil…then add eno to the batter and ppur to greased tin
- Cook for 10-12 mins on medium to high flame in dhokla cooker
- Heat oil in a pan & add all tadka items.pour to dhokla tin
- Cut and serve
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