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Mint seared Lamb Chops
Mint seared Lamb Chops

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We hope you got insight from reading it, now let’s go back to mint seared lamb chops recipe. You can cook mint seared lamb chops using 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Mint seared Lamb Chops:
  1. Use marinade
  2. You need 1 cup mint-apple jelly
  3. Provide 2 tbsp minced garlic
  4. Take 2 stick fresh rosemary
  5. Take 1/4 cup wine (to suit taste, I used white)
Steps to make Mint seared Lamb Chops:
  1. combine the ingredients in a glass bowl and immerse the cleaned meat. Let meat marinate for minimum 30 minutes. ..but preferably longer to embed the rosemary accent.
  2. heat pan to medium high with Olive oil (or your choice oil)
  3. take meat and season very lightly with salt. place meat in the heated pan carefully, to minimize spatter.
  4. brown meat on each side (about 4 minutes on each side for medium )
  5. plate chops with a starch and a veggie of your choice. (I used finger potatoes and chard)…garnish with fresh chopped parsley or mint…
  6. ENJOY!

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