Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Idli Dhokla recipe here. We also have wide variety of recipes to try.

Idli Dhokla
Idli Dhokla

Before you jump to Idli Dhokla recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Are you seeking to drop weight or just enhance your health? Watching the foods that you eat and also the fat and calories you eat is a great way to stay on a happy and healthy course.

Eating healthy is often the toughest when dining outside. Lunch menus tend to be stocked full of enticing pictures, but frequently lacking from them is the significant information, including full calories and fat. For the reason, you might find it hard to make healthy decisions out of a lunch menu.

The initial step in making healthy choices from a lunch menu is choosing your location wisely. When you’ve got multiple choices, when seeking to flake out, it’s imperative that you give each choice a quick examination. Though fast food institutions are starting to integrate healthy foods and foods in their menus, you might find it much easier to eat healthy at a traditional family restaurant.

You might also make healthy choices from a lunch menu by searching for a healthy eating segment. Since the foods which we eat are still a controversy surrounded by debate, lots of restaurants have begun developing healthy eating sections on their menus. These segments are often full of low calorie foods and side dishes, in addition to those that are low in fats or saturated fats.

Using your best judgment is just another one of many ways that you may make healthy choices out of a dinner menu. This can be best accomplished by examining dinner pictures onto a menu. It’s also recommended that you avoid foods overrun with cheese, mayonnaise and even sour cream. If your selection includes these fattening condiments, be sure to ask for a reduced amount.

Talking of asking for a lesser amount, you will want to ask any questions you have. Would you like to understand if the restaurant includes low fat sweet, sour cream, or carrot? You will not wish to assume that they dotherefore, you are going to want to request your server. In reality, you may also need to inquire about calories and fat. Many restaurants will have brochures on hand outlining each dish they function, such as ingredients, calories, and fat. But this information is not always readily available to customers.

Even if after taking the aforementioned approaches, you’re unable to locate satisfying healthy meals on your lunch menu, then you may want to order a healthy side dish or drink. Water is a great alternative, particularly in comparison to soda. Salads make excellent side dishes, particularly those that are eaten with no salad dressing or dressing salad dressing. Needless to say, you may want to take additional measures to make certain that you choose a healthy mealbut should you choose to forgo low calories for taste, then take extra actions to ensure you get some nutrition.

We hope you got insight from reading it, now let’s go back to idli dhokla recipe. To cook idli dhokla you need 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Idli Dhokla:
  1. Take 1 bowl Gram flour
  2. Get 1/2 bowl semolina
  3. Take 1 bowl Curd
  4. Take To taste salt
  5. You need 1/4 tsp turmeric powder
  6. Get 1 tb sp ginger chilli paste
  7. Prepare 1 sachet eno fruit salt
  8. Provide 1/4 bowl water + 1 glass water for steaming
  9. Use For tempering :
  10. You need 1 tb sp cooking oil
  11. Use 1 tsp mustard seeds
  12. Get 1/8 tsp asafoetida
  13. Take 8-10 curry leaves
  14. Get 4 slit green chilli
  15. Get 2 tsp sugar
  16. Prepare 1 lemon
  17. Get 2 bowls water
Instructions to make Idli Dhokla:
  1. Mix gram flour, semolina, curd and salt in a mixing bowl. Mix well and keep aside for 10 minutes.
  2. Add 1 glass water in a pressure cooker. Let it boil. Grease the idli mould.
  3. Adjust the consistency of mixture by adding water slowly and it should be thick. Mix ginger chilli paste, turmeric powder, 1 tb sp lemon juice and sugar. In the end add eno fruit salt and mix well and pour 1 tb sp each on greased idli mould and steam for 12 minutes on medium flame. Switch off the flame.
  4. Open the lid after 10 minutes. Do knife test to check the idli. If knife comes clean it means it is ready to serve. Demould the idlis with the help of knife and keep in a plate.
  5. Heat cooking oil in a wok. Add mustard seeds and when mustard seeds splutter add asafoetida and saute for 1 minute. Add curry leaves and split green chilli. Saute for 30 seconds. Add 2 bowl of water and 2 tsp sugar and let it boil. Switch off the flame.
  6. Squeeze a lemon juice and pour this mixture on idli Dhokla. Serve with chutney or ketchup.

If you find this Idli Dhokla recipe helpful please share it to your close friends or family, thank you and good luck.