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We hope you got benefit from reading it, now let’s go back to rava sooji dhokla recipe. To cook rava sooji dhokla you need 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rava sooji Dhokla:
- You need 1 cup rava/sooji
- Get 1 cup curd/yoghurt
- Prepare 2 tsp Ginger chilli paste
- Use 1 tsp oil for greaseing
- Get To taste Salt
- Take 1 tsp Eno or fruit salt
- Get As needed Water
Instructions to make Rava sooji Dhokla:
- In a pan take a rava, curd, gingerchilli paste, salt and mix it well.
- Rest it for 30 minutes.
- Grease a plate with oil.
- After 30 minutes add water as required mix well like idli batter consistency.
- Add eno and mix gently. Pat twice. Tranfer into greased plate.sprinkle some kashmiri red chilli powder on it. Steam immediately.
- Steam it for 12 to 15 minutes.
- After 15 minutes take it out & rest it for cool.
- Now cut it with knife and serve hot with chutney.
You can check out the recipe of conventional Dhokla here. In this recipe, instead of using besan as main ingredient, we. Instant Sooji Dhokla Recipe is a simple and easy recipe. Instant Sooji Dhokla is a soft and spongy preparation of semolina (sooji) and yogurt (dahi), with a perfect balance of sour and sweet flavors, the. Rava Dhokla is instant version of white dhokla.
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