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Filipino Bihon Guisado
Filipino Bihon Guisado

Before you jump to Filipino Bihon Guisado recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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A healthy atmosphere for self esteem should provide approval. It will realize that other people see each other as deserving individuals who have a unique set of personality characteristics, skills, abilities, and competencies which makes them special. Acceptance enables people to build relationships with others, yet maintain healthy boundaries of identity within themselves.

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We hope you got insight from reading it, now let’s go back to filipino bihon guisado recipe. You can have filipino bihon guisado using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Filipino Bihon Guisado:
  1. You need 1/2 kg bihon (rice noodles)
  2. Take 1/2 kg chicken breast
  3. Prepare 1 piece onion, chopped
  4. Use 2 garlic cloves
  5. Provide 5 tsp soy sauce
  6. Use 1 tsp salt (taste)
  7. Use 2 tsp black pepper
  8. You need 2 ml vegetable oil
  9. Provide 2 cup water
  10. Provide 1/2 kg cabbage
  11. Use 2 piece fresh chili, paprika, lemon
  12. Use 2 large carrots
Instructions to make Filipino Bihon Guisado:
  1. Put noodles into a bowl with water and set aside until firm
  2. Preheat a pan then add oil, onion, garlic
  3. Add chicken breast and simmer until tender or golden brown
  4. Add carrots
  5. Add soya sauce, water, salt, black pepper and add noodles, mix and simmer for 5 minutes ( mix once in a while)
  6. Add cabbage and chili or onion leaves as a decoration

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