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Before you jump to Dahi kadhi recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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Even when after taking the aforementioned approaches, you’re unable to locate satisfying healthy meals in your lunch menu, then you might want to order a healthy side dish or drink. Water is an excellent alternative, particularly in comparison to pop up. Salads make good side dishes, particularly those that are eaten with no salad dressing or dressing salad dressing. Obviously, you may want to take extra measures to make sure you choose a healthy meal, but if you choose to forgo low calories for taste, then require additional actions to make sure that you get some nutrition.
We hope you got benefit from reading it, now let’s go back to dahi kadhi recipe. To make dahi kadhi you need 16 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Dahi kadhi:
- You need 1/2 kg curd
- Prepare 2 tsp besan
- Take 2 tsp Ginger garlic paste
- You need 1 cup chopped coriander
- Get 5-6 slitted green chillies
- Prepare 1 cup curry leaves
- Provide as per taste Jaggery
- Get 1 tsp haldi
- Prepare 1 tsp dhaniya powder
- Use 1/2 tsp jeera powder
- Provide To taste Salt
- Take For tadka :
- Take as needed Oil
- Provide 1/2 tsp Methi dana
- Take 1/2 tsp Jeera
- Use 1/2 tsp Mustard seeds
Steps to make Dahi kadhi:
- In a bowl add curd and water and whisk. Add little water into besan and make paste. Mix both and add ginger garlic paste, jaggery, dhanya jeera powder and salt mix well.
- Heat oil in a kadai add methi Dana hing rai jeera and curry leaves. Add 2-3 crushed garlic and green chillies and coriander leaves. Add haldi powder and mix.
- Pour the curd mixture to it and let it boil on slow flame.
- Check the taste and remove when started boiling.
Dahi Kadhi recipe is a Hyderabadi version of making dahi ki kadhi recipe which is made by using dahi/ thick yogurt and mixing chick pea flour/besan into it. Punjabi Kadhi is a tantalizingly sour dahi kadhi having besan pakora submerged in it. Kadhi is a quick and easy to make dish made with curd. Here is a basic kadhi recipe that can be made on any busy week day to be served with rice or roti. Dahi Kadhi recipe - How to make Dahi Kadhi.
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