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Chicken Curry ala Pinoy
Chicken Curry ala Pinoy

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That recognition and acceptance should not be based upon the condition they must conform to a prescribed standard of behavior or conduct. That is unhealthy. Unconditional recognition and acceptance contributed in the form of service allows people to reach their ultimate potential.

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We hope you got insight from reading it, now let’s go back to chicken curry ala pinoy recipe. You can cook chicken curry ala pinoy using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Curry ala Pinoy:
  1. Prepare Chicken parts
  2. Use Potato, cubed
  3. You need Carrots, cubed
  4. Use Garlic
  5. Take Onion
  6. Prepare Ginger
  7. Use Bell pepper
  8. Use Carnation evap
  9. Prepare Curry powder
  10. Take Salt
  11. You need Pepper
  12. Get Water
  13. Get Oil
Steps to make Chicken Curry ala Pinoy:
  1. Prepare all the ingredients.
  2. Pour cooking oil in a pot, then brown chicken parts. Set aside.
  3. Sauté garlic,onion, ginger, and bell paper
  4. Return chicken parts to the pot, and add the curry powder.
  5. Pour in 1 cup of water then add potatoes and carrots. Allow to simmer for 5 minutes.
  6. Add 1 cup of Carnation Evap and simmer for another 5 minutes.
  7. Season with salt and pepper to taste, and then serve.

Saute garlic until light brown; and finely chopped onions. Chicken curry is a dish that is so famous all over the world. There are also a lot of variations of this dish, and one of those is the Filipino style. Basically, chicken curry is just like the dish, "ginataang manok" but there are additional ingredients like potato, carrots, etc. Simple and very easy recipe of Chicken Curry Filipino style.

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