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Before you jump to Dahi Bhindi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to dahi bhindi recipe. You can have dahi bhindi using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Dahi Bhindi:
- Prepare 300 gram Lady finger.
- Use 200 gram Curd.
- Provide 1 tbs besan
- Use to taste Salt acc
- Use 2 tbsp coriandar powder
- Take 1 tsp haldi
- You need 1 tsp chilli powder
- Use 1 tbsp ginger garlic paste
- Provide Oil for frying and for cooking
- Prepare 1 tsp kasoori methi
- Take 2 onions chopped in small pieces
- Provide leaves Dhaniya
Instructions to make Dahi Bhindi:
- Wash lady finger properly then cut in big pieces
- Fry them till soft
- In other pot put curd +besan +ginger garlic paste + corriender powder+haldi +chilli powder +salt and mix well
- In a kadahi put two tbs of oil
- Put jeera and onion and fry till light brown
- Then put curd mixtre and cook for 4/5minutes
- Then add fried bhindi cook for two minute add kasoori methi and your masala bhindi is ready
- Serve hot garnished with corriender leaves….Thanks!!!!!
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