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The major component of a healthy environment for self esteem is it needs to be nurturing. It should provide unconditional warmth, love, and affectionate. It needs to supply the understanding that other people are recognized as worthy to be cultivated, reinforced, rewarded, and ensured to.
Healthy atmosphere for self esteem conveys messages of warmth, loving, and caring by bodily signature, meeting the survival needs of food, clothing and shelter, and providing a feeling of stability and order in life.
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The healthy environment for self esteem must comprise admiration and acceptance of people for who they are. That recognition and acceptance shouldn’t be based on the condition they must first conform to a prescribed standard of behaviour or behavior. That can be unhealthy. Unconditional recognition and acceptance given in the form of service makes it possible for individuals to reach their greatest potential.
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In the end, healthy atmosphere for self esteem ought to be bonding, which is the physical/emotional phenomenon between individuals and the others in their own environment. This is necessary for the development of healthy self esteem. This involves the significant additional giving unconditional love and support as well as developing an emotional connection between every other.
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The ingredients needed to make Methi Bajri wada:
- You need 250 gms bajri aata
- Prepare 1 bunch methi leaves
- Use 1 tspn Ajwain
- Prepare 2 tbsp Sesame seeds
- You need 1 tsp Zeera
- Provide 1 tbsp Sugar
- Provide 2 tsp Red chilli powder
- Use 2 squeezed Lemon juice
- Prepare 3 tbsp Dahi
- You need to taste Salt
- Provide 2 tbsp chopped garlic
- Take 2 green chillies chopped
- Get 3 tbsp oil
- Use as needed Oil required for frying as well
Instructions to make Methi Bajri wada:
- Clean & wash methi leaves & chop finely.
- In a mixing bowl combine all the ingredients & make a dough.. u can add little bit water if the dough is stiff..
- Heat oil in a kadhai.Make lemon size equal balls of the dough.
- Fry on medium flame until golden brown. Serve hot with chilled curd & dips of ur choice.
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