Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Sattu ka paratha with aloo ka chokha recipe here. We also have wide variety of recipes to try.

Sattu ka paratha with aloo ka chokha
Sattu ka paratha with aloo ka chokha

Before you jump to Sattu ka paratha with aloo ka chokha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Are you seeking to drop weight or simply enhance your health? If you’re, you are going to want to take a close look at your eating habits. Watching the foods that you eat and also the fat and calories that you consume is a terrific way to stay on a happy and healthy route.

As significant as eating healthy will be always to losing weight and staying healthy, it can be tricky to do. Eating healthy is often the hardest when dining out. Lunch menus are often stocked full of appealing images, but often lacking from these is the significant information, such total carbs and fat. For that reason, you might find it difficult to make healthy decisions from a dinner menu.

The very initial step in making healthy choices from a dinner menu is picking your location wisely. When you have multiple possibilities, when seeking to dine out, it’s vital that you give each choice a fast examination. Though fast food establishments have started to incorporate healthy foods and meals in their menus, you may find it much easier to eat healthy at a traditional family restaurant.

You might also make healthy choices from a lunch menu by looking for a healthy eating area. Since the foods which we eat are still a controversy surrounded by disagreement, lots of restaurants have begun developing healthy eating sections in their own menus. These segments are often filled with low calorie foods and side dishes, in addition to those that are reduced in fats or saturated fats.

Using your very best judgment is another one of many ways that you could make healthy decisions out of a dinner menu. This can be best accomplished by examining meal pictures on a single menu. It’s also recommended that you avoid foods teeming with cheese, mayonnaise and sour cream. If your selection contains these fattening condiments, then be sure to ask for a lesser amount.

Talking of asking for a reduced amount, you will want to ask any questions you have. Would you prefer to know if the restaurant includes low-fat sweet, sour cream, or sweet? You won’t need to assume that they dotherefore, you may want to ask your server. In fact, you may also wish to ask about carbs and fatloss. Many restaurants will have brochures hand outlining each dish they function, including ingredients, calories, and fat. However, this information is not always easily available to customers.

Even when after taking the aforementioned approaches, you’re unable to locate satisfying healthy meals in your own lunch menu, you might choose to order a healthy side dish or drink. Water is a great choice, particularly when compared to soda. Salads make excellent side dishes, particularly those that are eaten without a salad dressing or dressing salad dressing. Naturally, you may want to take extra steps to make sure you opt for a healthy mealbut if you choose to forgo low calories for taste, then take extra measures to make certain you get some nutrition.

We hope you got insight from reading it, now let’s go back to sattu ka paratha with aloo ka chokha recipe. To cook sattu ka paratha with aloo ka chokha you only need 11 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Sattu ka paratha with aloo ka chokha:
  1. You need 1 cup wheat flour
  2. Take 1/2 cup sattu ka flour
  3. Take As needed Oil(preffer mustard oil)
  4. You need as needed Finely chopped green chillies,garlic onion
  5. Take as required Spices…turmeric,red chilli powder,chat masala
  6. Prepare 1 tbsp Ajwain,
  7. Provide to taste Salt
  8. You need as required Veg /groundnut oil
  9. Use For Chokha boiled &mashed potatoes
  10. Take as required Finely chopped onion,garlic,green chillies
  11. Take as per taste Red chilles,salt to taste,chat masala
Instructions to make Sattu ka paratha with aloo ka chokha:
  1. Take wheat flour add oil and salt.(inthis don't take mustard oil)
  2. Add water and make soft dough
  3. Take sattu add onion,garlic,green chillies,spices,ajwain, mustard oil,mix well
  4. Now our sattu filling and dough is ready
  5. Now make balls roll round
  6. Keep sattu filling in center
  7. Cover it and roll it round
  8. SHALLOW fry like paratha on tawa with oil.
  9. For choka take mashed aloo
  10. Add all spices and all ingredients add mustard oil.
  11. Mix them well
  12. Chokha and sattu ka paratha is ready
  13. Serve it together.

Leave a comment on Sattu Ka Paratha - Makuni/Makooni Paratha. Sattu is coarse flour made from dry roasted Bengal gram/ kala chana. For making sattu paratha: * Divide the dough into small portions and make it into round shape. * Place a portion of the sattu mixture (approx two tsp) in the. Aloo Paratha - Punjabi Aloo Paratha - Indian Flat Bread Recipe By Neelam Bajwa. Sattu (roasted gram flour) is the main ingredient used in Sattu ka paratha, which is often served with baingan ka bharta.

If you find this Sattu ka paratha with aloo ka chokha recipe useful please share it to your friends or family, thank you and good luck.