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Before you jump to Instant Pot Baby Back Ribs recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to instant pot baby back ribs recipe. To make instant pot baby back ribs you only need 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Instant Pot Baby Back Ribs:
- Prepare full racks of baby back ribs
- Take Dry Rub
- Take brown sugar
- You need garlic salt
- Get chili powder
- Get black pepper
- Use cayenne pepper (optional)
- You need Cooking Liquid
- Prepare beef broth
- Provide beer or root beer
- Get apple cider vinegar
- Provide liquid smoke (personally I will increase this next time)
- Provide BBQ sauce
Instructions to make Instant Pot Baby Back Ribs:
- Remove membrane from ribs. (I skip this step on the recommendation of 2 butchers who told me I "watch" to many cooking shows, and to leave the membrane on)
- Coat with the dry rub. If you do this early enough, put ribs on plate, cover with plastic wrap and refrigerate. If done spur of moment let rest at least 30 minutes.
- Place trivet in bottom of IP, add liquid ingredients EXCEPT BBQ sauce.
- Stack ribs on the trivet on their side next to one another.
- High pressure cook for 30 minutes. Do a natural release.
- Baste with BBQ sauce and broil for 5-7 minutes. This finishing touch actually makes the ribs in my opinion.
You'll love this Instant Pot Baby Back Ribs recipe. The meat practically falls off the bone when it's finished, and it's packed full of flavor from the dry rub and tangy bbq sauce. Using the Instant Pot creates incredibly succulent ribs with virtually no fuss; you even make your sauce right in the pot. Finishing these honey-soy ribs Remove the thin outer membrane on back of ribs by loosening with a butter knife and pulling it off; discard. Combine five spice, pepper, garlic powder, and.
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