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The principal component of a healthy environment for self respect is it should be nurturing. It has to provide the realization that other people are known as worthy to be nurtured, reinforced, honored, and bonded to.
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We hope you got insight from reading it, now let’s go back to chicken yakhani pulao recipe. To cook chicken yakhani pulao you only need 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Chicken yakhani pulao:
- Get 300 g chicken
- Use 500 g rice
- Prepare 600 g Chicken yakhani
- You need 1 payaz
- Use 2 green chilli
- Take 2 tbsp adrak lahsan ka paste
- Use 2 tomatoes
- You need 1 Lemon
- Use 1/2 tsp dahina powder
- Get 1/2 tsp zeerah powder
- Prepare 1/2 tsp red chilli powder
- Use 3 tbsp dahi
- Use 1 tsp garam masala
- Prepare 1 tsp Methi dana
- You need 1 tsp sabut dahnia
- You need 1 tsp sabut Zeerah
- You need 4 jaway lahsan
Instructions to make Chicken yakhani pulao:
- Ak pan ma pani, chicken, payaz, zeerah, lahsan, dahnia dal kar 10 min tak biol kar kay yakhni bana lay.
- Ab alag se pan ma oil, payaz, zeerah powder, hari mirchay kuyti hui, lahsan or adrak ka paste dal kar payaz brown kar lay.
- Phir chicken dal kar 5 min tak fry kar lay or tomatoes, adrak, hara dahnia, podina, lemon, namak, Zeerah pisa huwa, dahnia pisa, lal mirch pisi hui, dahi, or ak cup yakhani dal masalay ko 5 se 7 minutes tak pakay.
- Fry karnay kay baad sari yakhani dal kar Biol anay tak dhakan dahk daay.
- Biol anay par chawal dal kar pani dry hu ja nay tak pakaya.
- Pani dry hu jaya tu methi or garam masala daal kar daam par rakh daay 5 min kay liye.
- Daam Kholay par mazaydar yakhni pulao tayar hia.
Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. I tried this recipe of mutton yakhni pulao and it was so yummy but instead of chicken I tried it with mutton and I also add little yellow food color in end to give it an attractive look.
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