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We hope you got insight from reading it, now let’s go back to cheese rawa appe omelette recipe. You can have cheese rawa appe omelette using 16 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Cheese rawa appe omelette:
- Use 2 nos Egg -
- Take 1/4 cup Rawa
- Provide 1 tbsp Maida -
- Get 1 cup Milk -
- Get 1/2 cup Grated carrot-
- Use 1/2 cup Chopped onion-
- Get 1 tbsp Chopped Ginger garlic -
- Provide 1 tbsp Chopped chillies -
- Take 1/4 cup Chopped capsicum -
- Prepare 1 tsp Italian seasoning-
- Prepare 1 nos Cheese cube-
- Provide 1 tbsp Oil -
- Prepare 1 tsp or as per taste Salt -
- You need 1 tbsp Cheese spread -
- Prepare 1 tbsp Sauce -
- Provide 1 tbsp Chopped coriander -
Steps to make Cheese rawa appe omelette:
- Boil the rawa with 1/2 cup water and keep aside.
- Add half of the all vegetables, salt and little milk in the cooled rawa and mix well.
- Heat appe pan and brush little oil to the appe halves. Pour rawa mixture into the halves and keep one small piece of cheese in each appe. Cover it with lid for 1min.
- Beat the egg and add vegetables, milk, maida, and Italian seasoning. Mix properly.
- Now add oil and pour the egg mixture on the rawa appe. Cook it on low flame.
- Cook for 2mins and flip the omelette very carefully for other side cook.
- Serve hot, topping with cheese spread and sauce.
Preparation Whisk the egg and milk in a bowl with a fork until thoroughly combined. This satisfying breakfast is so simple yet so delicious. Carefully fold other side of omelet over cheese. Carefully slide omelet onto serving plate. A cheese omelette is a great breakfast option with very few ingredients that one usually has at hand and it only requires a bit of patience.
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