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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Palak paneer:
- Prepare boiled palak
- Use tomato puree
- Prepare ginger garlic paste
- Use pure ghee
- You need salt
- Provide chopped green chilli
- Prepare paneer
- Take oil for frying
Steps to make Palak paneer:
- Cut the paneer & deep fry them.
- Heat pure ghee & add tomato puree,green chilli & ginger garlic paste. cook till it becomes thick.
- Add all the ingredients & boiled palak.cook till water dissolves.
- Add fried paneer & mix it.
- Serve hot.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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