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We hope you got insight from reading it, now let’s go back to non alcoholic plum cake recipe. You can cook non alcoholic plum cake using 23 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Non Alcoholic Plum Cake:
- Take 160 grams All purpose flour
- You need 200 gms Brown sugar
- Prepare 3 pcs Eggs
- You need 100 gms Salted butter
- Take 100 gms Raisns
- You need 1/2 tsp Baking powder
- Use 1 tsp Cinnamon powder
- Prepare 100 grams Almond powder
- Take 1/4 tsp Nutmeg powder
- Prepare 1 tsp Ginger powder
- Provide 1 tsp Vanilla extract
- Take 100 grams Tutti-frutti
- Provide 100 grams Blue berries
- Take 100 grams Dried Cherries
- Prepare 100 gms Dried anjeer
- Prepare 100 gms Dates
- Prepare 100 gms Cranberries
- Provide 200 grams Blackcurrants
- Take 100 grams almonds
- Use 100 grams Cashews
- Provide 100 grams Pistachio
- Use 200 ml Orange juice
- Use 1 tsp Orange zest
Instructions to make Non Alcoholic Plum Cake:
- To make this cake first we need to soak all the dry fruits in orange juice for about 4 hours.
- For cake batter, so first in first pour the butter and sugar in a bowl using a hand mixer made them until nice creamy and fluffy. Then put one egg at a time and beat again until well combined. This way I put 3 eggs in the batter. Then add vanilla extract and mix well.
- Next put soaked dry fruits along with the juice. Then sprinkle a little flour with all nuts and keep it aside. Now add orange juice, orange zest and mix it well. Now mixing some of the dried nuts that was mixed with flour previously, in dried nuts I have cashew, walnut, pistachio and almonds.
- Next add all-purpose flour, almond flour, baking powder, nutmeg powder, ginger powder, cinnamon powder.Now sieve it. Mix it gently with a spatula. This cake batter should look like thick. Next preheat the oven to 180°c and line a baking tin. Now put the cake batter in the prepared cake tin, tap it and level the surface. Now garnish with cashew nuts, almonds.
- Now pop in the oven for 80 to 90 minutes to 150°c in the preheated oven. After that let it cool down in the oven for 10 to 15 minutes and take out cool down completely at room temperature. Our Christmas Plum Cake is ready.
This Kerala style plum cake is made without alcohol. I have made this cake both with fresh orange juice and apple juice on various occasions. To make the caramel syrup for this Kerala plum cake, I did check the method on Nag's blog. preparing the caramel is not difficult. For all my non-alcoholic readers, in today's recipe I have substituted the alcohol with orange juice. At first look, soaking fruits in orange juice and then adding more to the cake batter might seem a bit And if you wanted to try the alcoholic version, check out my Christmas Fruit Cake/Kerala Plum Cake.
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