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We hope you got insight from reading it, now let’s go back to wonton soup recipe. You can have wonton soup using 6 ingredients and 1 steps. Here is how you do that.
The ingredients needed to cook Wonton soup:
- Use 4 C chicken stock
- You need Fresh Ginger, 2" piece peeled, sliced thin
- Use 2 tsp soy sauce (low sodium)
- Provide 2 garlic cloves, smashed
- Prepare 1/4 tsp sesame oil (I used olive oil)
- Use 2 Tbsp green onions, sliced thin for garnish
Steps to make Wonton soup:
- In a medium soup pot, bring all the soup ingredients to a boil. Then simmer for 8 minutes. You can remove the garlic and ginger now if desired, and bring it back to a boil to cook wontons. If using fresh wontons, sear them first on both sides, then add them in the soup and cook for 10 minutes. If using frozen wontons, add in the soup and cook for 3-4 minutes. Serve in bowls and garnish with the green onions.
I love how fresh yet richly soothing it is at the. Wonton Soup is something that seems familiar to a lot of us. The most dipped-into pot in the Chinese buffet. We turn to this quick and easy wonton soup over and over when temperatures start dropping. Not only does it come together in a flash, it's also super satisfying without weighing you down.
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